Did You Know...
According to Dr. Neal Barnard, founder of the Physicians Committee for Responsible Medicine (PCRM) and author of several books on health/nutrition:
"The average American eats 75 pounds more meat each year than we did a century ago
and 30 pounds more cheese."
From the 2011 documentary "Forks Over Knives":
In 1913, the average American consumed 40 pounds of processed sugar annually. In 1999, that amount increased to 147 pounds per person!